Rini, Rosie Oktavia, Eva Amalia, Miratia Afriani, and Gumal Adiguna. “Analisa SWOT Produk Kuliner Oleh-Oleh Khas Batam "Kue Semprong Kampung Resipi"”. Tourism Scientific Journal 9, no. 1 (December 30, 2023): 40-54. Accessed May 17, 2024. http://jurnal.stiepar.ac.id/index.php/tsj/article/view/302.